香港新浪網 MySinaBlog
| 30th Aug 2017 | 西菜, 新界 | (53 Reads)

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                                餐廳分室內和室外部分

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        黑松露蛋餅和芝士                         自助沙拉吧

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              自助沙拉吧                             西蘭花忌廉湯

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              烤美國肉眼扒                      香煎呑拿魚配帶子

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                                  朱古力和芝士蛋糕

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| 26th Aug 2017 | 日菜, 香港島其他地區 | (24 Reads)

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         拉麵店以木色為主                            八爪魚

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           冰糖雪梨紅棗蜜                 黑蒜燒汁安格斯牛扒飯

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           洋蔥滑蛋豬扒飯                          極鮮牛肉烏冬

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| 23rd Aug 2017 | 新界, 餅店 | (70 Reads)

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                                        田園西瓜皇

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             唐寧伯爵皇冠                              松露芝士

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                  南瓜皇                                     榴槤芝士

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                 蜜香蘋果                     卡門(原條芝士餡的麵包)

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                各款曲奇                               各款杯子蛋糕

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| 19th Aug 2017 | 中菜, 灣仔 | (37 Reads)

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                                     傳統上海飯店

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            松茸菌燉螺頭                               黃金蝦球

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              師父樟茶鴨                               雪園生煎包

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                  酒釀丸子                                 高力豆沙

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| 16th Aug 2017 | 西菜, 九龍其他地區 | (19 Reads)

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                                     餐廳有歐陸風味

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                                         早餐餐牌

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             班尼迪蛋早餐                公司窩夫三文治配香蕉脆脆新地車

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         紫薯夾心baby伴雪糕                             奶茶

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| 12th Aug 2017 | 東南亞菜, 鰂魚涌 | (34 Reads)

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                 餐廳一角                                   白蘿蔔糕

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                海南雞飯                                    咖央多士

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          𣏌子雞湯(跟餐)                                 凍雪梨茶

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| 9th Aug 2017 | 九龍其他地區, 茶餐廳 | (42 Reads)

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                                 冰室以懷舊為主題

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         老鳳十大必吃美食                                套餐餐牌

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                 波波奶茶                                         肉夾饃

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         焗芝士海鮮保齡球                                 蝦多士

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| 5th Aug 2017 | 日菜, 新界 | (30 Reads)

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                各式魚生                                   各式壽司

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         蝦天婦羅和炸蝦丸                          燒雞軟骨

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                香煎大蝦                         芝士燒蠔和蒜蓉燒蠔

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         番茄芝士湯底火鍋               芝士雪糕()焦糖雪糕

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| 2nd Aug 2017 | 西菜, 香港島其他地區 | (34 Reads)

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          餐廳以木色為主                            番茄忌廉湯

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       日式金菇肥牛炒烏冬                 龍蝦汁蟹肉意大利粉

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                                        香片奶凍

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